| 000 | 00617naa a2200157 4500 | ||
|---|---|---|---|
| 001 | 99921 | ||
| 090 | _a99921 | ||
| 100 | _a20040322 y0pory5003 ba | ||
| 200 | 1 |
_aEffect of the rate of temperature increase on the critical thermal maximum for parr of atlantic salmon and brown trout _fJ. M. Elliott, co-aut. J. A. Elliott |
|
| 461 | 1 |
_aJournal Of Fish Biology _vVol. 47, nº 5 (1995), p. 917-919 |
|
| 606 | 1 | _aCiencias Biologicas | |
| 686 | _a0220 - Depósito de Retaguarda | ||
| 700 | 1 |
_aElliott _bJ. M. |
|
| 701 | 1 |
_aElliott _bJ. A. |
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| 856 | _uhttps://catalogo.ispa.pt/opac/biblioteca/localizacao_doc/dr.htm | ||