| 000 | 00576naa a2200157 4500 | ||
|---|---|---|---|
| 001 | 85276 | ||
| 090 | _a85276 | ||
| 100 | _a20040322 y0pory5003 ba | ||
| 200 | 1 |
_aFormation of the enveloping layer of the chum salmon egg in isotonic salt solutions _fT. Yamamoto, co-aut. W. Kobayashi |
|
| 461 | 1 |
_aJournal Of Fish Biology _vVol. 52, nº 5 (1996), p. 895-909 |
|
| 606 | 1 | _aCiencias Biologicas | |
| 686 | _a0220 - Depósito de Retaguarda | ||
| 700 | 1 |
_aYamamoto _bT. |
|
| 701 | 1 |
_aKobayashi _bW. |
|
| 856 | _uhttps://catalogo.ispa.pt/opac/biblioteca/localizacao_doc/dr.htm | ||