| 000 | 00517naa a2200145 4500 | ||
|---|---|---|---|
| 001 | 66548 | ||
| 090 | _a66548 | ||
| 100 | _a20040322 y0pory5003 ba | ||
| 200 | 1 |
_aInteraction of taste and smell to create flavor _fBernard Beins |
|
| 463 | 1 |
_eApa, 1999 _vWashington _vp. 154-162 _tActivities handbook for the teaching of psychology. vol 4 _07711 |
|
| 606 | 1 | _aPsicologia Geral | |
| 686 | _a2100 - Psicologia Geral | ||
| 700 | 1 |
_aBeins _bBernard |
|
| 856 | 4 | _uhttps://catalogo.ispa.pt/opac/biblioteca/localizacao_doc/p1.htm | |